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Hakka ‘Lui Cha’ or ‘Ham Cha’

Feb 2nd, 2009
by han.

Chinese Hakka usually cooked these foods during 7th day of Chinese New Year.  According to Chinese, 7th day of Chinese New Year is ‘Ren Re’.  Normally, Chinese Hakka will prepared ‘Lui Cha’ or ‘Ham Cha’ for whole day meal.  For your understanding, ‘Lui Cha’ is a tea that consist of Tea leaf, Peanuts and Peppermint that bruising together with little bit of water.

Process of 'Lui Cha'

Process of 'Lui Cha'

For formal ‘Lui Cha’, it must consist 7 type of vegetables foods.

Part of the vegetables

Part of the vegetables

Lui Cha

Lui Cha

Just pour hot water into the ‘Lui Cha’ together with pinch of salt and sesame seeds.  It smell good (mixed up of peppermint and peanuts).

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One Comment

  1. Chinese style – Grill noodles with Banana leaf – MelakaBest.com says:
    October 17, 2010 at 11:16 am

    [...] know Malaysian likes Mamak mee, but have you heard Grill noodles with Banana leaf in Chinese style ?  Perhaps you had tasted Melaka (Malacca) famous Umbai Ikan Bakar(Grill fish or sea [...]

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