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	<title>Comments on: Teriyaki style prawn &#8211; D.I.Y</title>
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		<title>By: Steam Tofu &#8211; a hot day appetizer &#8211; MelakaBest.com</title>
		<link>http://www.melakabest.com/2009/07/13/teriyaki-style-prawn-diy/comment-page-1/#comment-776</link>
		<dc:creator>Steam Tofu &#8211; a hot day appetizer &#8211; MelakaBest.com</dc:creator>
		<pubDate>Tue, 19 Oct 2010 05:33:05 +0000</pubDate>
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		<description>[...] season start on April at my place.  Feeling sticky after sweating whole day and loosing my appetite.  See the photo above, it can be served cold or hot as well.  Is a very simple food.    [...]</description>
		<content:encoded><![CDATA[<p>[...] season start on April at my place.  Feeling sticky after sweating whole day and loosing my appetite.  See the photo above, it can be served cold or hot as well.  Is a very simple food.    [...]</p>
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	<item>
		<title>By: han</title>
		<link>http://www.melakabest.com/2009/07/13/teriyaki-style-prawn-diy/comment-page-1/#comment-411</link>
		<dc:creator>han</dc:creator>
		<pubDate>Wed, 15 Jul 2009 11:00:08 +0000</pubDate>
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		<description>hei Massy# Bigger prawn (keep the tail), is better</description>
		<content:encoded><![CDATA[<p>hei Massy# Bigger prawn (keep the tail), is better</p>
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	<item>
		<title>By: massy</title>
		<link>http://www.melakabest.com/2009/07/13/teriyaki-style-prawn-diy/comment-page-1/#comment-410</link>
		<dc:creator>massy</dc:creator>
		<pubDate>Wed, 15 Jul 2009 10:33:06 +0000</pubDate>
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		<description>waw looking gewd.. gewd enuff to make me drool</description>
		<content:encoded><![CDATA[<p>waw looking gewd.. gewd enuff to make me drool</p>
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